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Cooking Demonstration 6:00 – 7:00pm RESCHEDULED

February 21, 2023

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This cooking demonstration has been rescheduled to date yet to be determined. 

Chef Boris of Ridgemoor Country Club once again brings his cooking talents to Harwood Heights for two evenings of cooking demonstrations.  Students will learn step-by-step directions, ingredients, and taste the wonderful creations of Chef Boris. Mark your calendar for 6:00-7:00pm on Tuesday, February 21 for a mushroom bisque dish – and on Tuesday, February 28 for steak au poivre (pepper steak).  Participation in each class is $20 or $35 if you register for both.  Click here to see the flyer for these demonstrations.

 

Details

Date:
February 21, 2023
Event Category:
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